Our Bar

Czech Style Pilsner. Light & easy drinking lager named after the street that The Monk's Cellar resides on. 4.4% ABV. Also available in 4-Pack 16oz cans To-Go.

Silver Medal Cal State Fair 2023 |. Dark in color, but light in body. Easy drinker with notes of chocolate & caramel. 5.2% ABV

Gold Medal Cal State Fair 2023 | Gold Medal Cal Craft Brewers Cup 2023 | Belgian Style Witbier. Brewed in a traditional style w/ orange peel & coriander. Light, citrusy. 4.7% ABV. Also available in 4-Pack 16oz cans To-Go.

Bock/Hell. Light and malty with a slight hop spiciness. 7.6% ABV

Bronze Medal Cal Craft Brewers Cup 2023 | English Style Pale Ale. Amber in color, caramel, malty, balanced. 5% ABV. Also available in 4-Pack 16oz cans To-Go.

New England Style Hazy IPA. Heavily dry hopped with Citra & Mosaic hops. Juicy with tropical notes of Guava & Pineapple Express. 6.8% ABV

Classic West Coast IPA. Brewed with Amarillo, Centennial, Cascade & Chinook hops. 7% ABV. Also available in 4-Pack 16oz cans To-Go.

Imperial IPA. Double the hops, Double the ABV. Galaxy, Citra, & Southern Passion hops give this Big West Coast DIPA a huge sticky pine resin & pineapple aroma followed by flavors of citrus, berry, and stone fruit with a classic IPA bitterness to finish. 9.5% ABV

Fruited Sour. Tiki cocktail inspired kettle sour with orange, lime, vanilla, & cinnamon.

Farmhouse Ale. French-Style Saison brewed with our friends at Placer Ultimate Brewing Society (PUBS). Light, crisp, & dry with notes of pear & apple. 7.2% ABV.

Saison Farmhouse Ale. Chardonnay wine barrel fermented with White Labs "Brett Trois" yeast strain. 7.2% ABV

Saison Farmhouse Ale. Chardonnay wine barrel fermented with White Labs "Belgian 2" yeast strain. 7.2% ABV

Belgian style strong golden ale. Dry hopped w/ Saaz hops. Floral & fruit notes w/ a dry finish. Brewed to celebrate our 7th anniversary. 7.9% ABV

A blend of 1, 2, & 3 year old traditional lambics. Spontaneous fermentation, maturation in oak barrels, & continued evolution in the bottle resulting in a distinctively complex beer.

Belgian Enkel. As a top fermented golden yellow Trappist beer, the Extra is unique in combining a low alcohol content with a rich flavor. Enjoy it's fruity notes and its refreshing thirst-quenching character. 4.8% ABV (Malle, Vlaanderen)

A local, rotating hard cider from Nitty's Cider. 6.7% ABV (Clarksburg, CA)

Hard Kombucha. Fragrant lavender flowers, hibiscus, & bright lemon shine though. When life gave us lavender, we made a refreshing, bubbling, & boochie twist on classic lemonade by Sunbreak. 6.5% ABV (Hood River, OR)

Non-Alcoholic Wheat Beer. Perfect balance of minerals, vitamins, & carbohydrates to restore & rehydrate your body after a tough workout or game. 0.4% ABV (Erding, Bayern, Germany)

Non-Alcoholic Shandy. This mix is in a class of its own. Combining the great taste of Paulaner Hefe-Weizen w/ natural effervescent lemonade in a non-alcoholic alternative for refreshingly fruity yet malty taste. The citrus notes of lime, orange, & lemon match the wheat beer perfectly. Non-Alcoholic (Bayern, Munich, Germany)

Non-Alcoholic Root Beer. Made w/ a hot mix process using spring water, herbs, vanilla, & yucca (which creates foam). Abita sweetens it's root beer w/ pure Louisiana cane sugar & is naturally caffeine free. (Abita Springs, LA)

Paso Robles, CA

Amador County, CA

Paso Robles, CA

Willamette Valley, OR

Napa, CA

Napa, CA

Napa, CA

France

Spain

Spain

Calistoga, CA