Our Kitchen
Appetizers
(kitchen closes 1/2 hour early)
1 Large Pretzel
$15.00
Baked fresh daily & served with Monk's spicy mustard & pub cheese. (serves 3 to 4 people)
Croquettes
$12.00
A mixture of mashed potatoes, roasted jalapenos, crispy bacon, & cheddar cheese. Lightly breaded & fried. Served with coriander, chive sour cream.
Scotch Egg
$10.00
Soft-boiled egg* wrapped in ground sausage, rolled in breadcrumbs & lightly fried with house-made pickled red onions, Monk's spicy mustard, & garlic aioli*.
Garlic Fries
$9.00
Our duck fat fries tossed in garlic oil with fresh garlic & parmesan cheese.
Currywurst
$12.00
Grilled bratwurst sliced & smothered with curry ketchup. Served over our Duck Fat Fries.
Reuben Fries
$14.00
Corned beef, sauerkraut, Russian dressing, & Gruyere cheese over duck fat fries*.
Pickled Veggie Jar
$10.00
Seasonal pickled vegetables.
Brewer's Board
$22.00
Artisan meats & cheeses, with olives, & nuts. Served with brewer's barley crackers.
Cheese & Fruit Board
$18.00
Artisan cheeses, seasonal & dried fruit, olives, & nuts. Served with brewer's barley crackers.
Salads
Green Salad
$8.00
Local mixed greens, grape tomatoes, radishes, & house-baked croutons with your choice of dressing. | Add Chicken or Avocado +$3
Caesar Salad
$14.00
Crisp romaine lettuce, house-made Caesar dressing*, fried capers, croutons, & parmesan cheese. | Add Grilled Chicken or White Anchovies +$4 Grilled Shrimp +$8
Cobb Salad
$18.00
Grilled chicken breast, thick-cut bacon, pickled red onions, radishes, grape tomatoes, soft boiled egg*, & blue cheese crumbles* with your choice of dressing.
Cellar Salad
A rotating entree salad. Ask your server about this week's special!
Burgers & Sandwiches
Served with Duck Fat Fries, Sub Green Salad $2 | Sub Portobello Mushroom Cap or House-Made Vegan Nut Burger Patty No Extra Charge | Sub Gluten Free Bun $2 | Our Beef Patties are a Custom Blend of Short Rib, Brisket, & Chuck. Ground Fresh by Roseville Meat Market.
Monk's Burger
$18.00
Custom blend, fresh ground beef patty, Gruyere cheese, arugula, pickled red onions, garlic aioli*, & Russian dressing* on a toasted brioche bun. | Add Bacon +$4 Avocado +$3
All-American Burger
$18.00
Custom blend, fresh ground beef patty, cheddar cheese, lettuce, tomato, pickle, red onion, yellow mustard, & garlic aioli* on a toasted brioche bun. | Add Bacon +$4 Avocado +$3
Cellar Burger
Market Price
A rotating, seasonal burger special. Ask your server about the kitchen's latest creation!
Vegan Nut Burger
$18.00
A handmade patty of sunflower seeds, almonds, walnuts, cashews, white beans, brown rice, vegetables, & spices. chargrilled & topped with vegan Russian dressing, shredded Romaine, tomato, & white onion on a toasted, vegan, whole wheat bun. Served with house-made chips. | Add Avocado $3
Brother Reuben
$18.00
Corned beef, Gruyere cheese, sauerkraut & Russian dressing* on grilled Acme rye bread.
BBQ Pulled Pork Sandwich
$18.00
Slow roasted pork, BBQ sauce, chipotle aioli, bread & butter pickles, & crisp onion strings on a pretzel bun.
French Dip
$19.00
Slow roasted Tri-Tip, melted Gruyere cheese, & horseradish aioli on a toasted hoagie roll. Served with Au Jus.
Craftsman
$18.00
Grilled chicken thigh, smoked gouda cheese, arugula, caramelized onion jam, & chipotle aioli* on grilled Truckee Sourdough bread.
Turkey, Bacon, Avocado
$18.00
Sliced turkey, thick cut bacon, avocado, tomato, green leaf lettuce, yellow mustard, & garlic aioli on toasted Truckee Sourdough. | Add Cheddar or Gruyere Cheese +$2
Fried Chicken Sandwich
$18.00
(Only Available on Saturdays) Crispy & juicy fried chicken thigh, chipotle aioli, house-made pickles & slightly spicy coleslaw, on a toasted Brioche bun.
Monk's Specialties
Fish & Chips
$18.00
Beer-battered fresh fish, light & crispy with duck fat fries*, house-made coleslaw, & tartar sauce*.
Monk's Mac & Cheese
Market Price
Ask your server about this week's Mac & Cheese special.
Steak Frites
$30.00
A 10oz Durham ranch wagyu strip steak grilled to order & topped with your choice of herb butter, whiskey peppercorn butter, or blue cheese butter. Served with duck fat fries* & seasonal vegetables.| Add sauteed mushrooms & onions $2
Sausage Plate
$22.00
Two house-made Bratwurst sausages grilled to perfection on a bed of sauerkraut with duck fat fries*.
Croque Monsieur
$19.00
Oven baked ham, gruyere cheese, & bechamel on grilled Truckee sourdough.
Belgian Classics
Served with a House Salad & Duck Fat Fries.
Moules Frites
$24.00
A Belgian favorite - PEI black mussels prepared with white wine, butter, & garlic.
Carbonnade Flamande
$25.00
Braised short rib with caramelized onions, bacon, herbs, & Belgian beer.
Chicken Vol Ua Vent
$21.00
Tender chicken thigh, scallions, & tarragon in a creamy mushroom sauce. Served over a puff pastry.
*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Tacos, Trivia, & Tequila Tuesday
Only on Tuesdays | Food & Drink Specials 3 to 9pm | Trivia Starts @ 6:30pm
Fish Taco
$5.00
Beer battered Pacific cod, lightly fried, with crisp coleslaw, & chipotle aioli.
Chicken Taco
$5.00
Shredded chicken cooked in a red chili tomato marinade, white onions, & cilantro.
Pork Taco
$5.00
Chili verde slow cooked pulled pork, crisp cabbage, & pickled Fresno chilies.
Chips & Salsa
$5.00
House-made chips served with fresh red & green mild salsa. Refills available for an additional charge.
Draft Beer
$5.00
Includes most beers brewed by Monk's.
Tequila Cocktail
$8.00
A Tuesday only, rotating cocktail special.
Trivia @ 6:30 pm with quizmaster Zak Sousa
General knowledge trivia the first three Tuesdays, with a special "themed" trivia the last Tuesday of each month.
Only on Tuesdays | Food & Drink Specials 3 to 9pm | Trivia Starts @ 6:30pm
Sundays at the Cellar
"A better than brunch all-day happy hour!"
Monk's Cellar Beers
$5.00
(8% abv or higher $2 off the regular price)
Bloody Mary
$8.00
with Preservation Bloody Mary Mix
Mimosa
$8.00
bubbles & fresh orange juice
Easy (Like Sunday Morning)
$8.00
pea flower infused Wheatley vodka, strawberry OLEO (a rich syrup), lemon juice, & soda water
Bourbon Hi-Ball
$8.00
Buffalo Trace bourbon, lemon, & soda water
Funday Shots
$4.00
50/50 (rye whiskey & amaro), Fernet Branca, Fireball, Malort (only for the brave at heart), & Buffalo Trace Bourbon
Salads
Add Diced Chicken or Avocado $3
Green Salad
$8.00
Local greens, tomatoes, radishes, cucumber, & croutons with your choice of dressing
Caesar Salad
$12.00
Romaine lettuce, house-made Caesar dressing, fried capers, croutons, & parmesan cheese.
Cobb Salad
Diced chicken breast, thick-cut bacon, pickled red onion, radishes, tomatoes, soft-boiled egg, & blue cheese crumbles with your choice of dressing
Appetizers
(Kitchen Closes 1/2 Hour Early)
Large Soft Pretzel
$15.00
Baked fresh with house mustard & pub cheese
Scotch Egg
$10.00
Soft-boiled egg wrapped in ground sausage, rolled in breadcrumbs, & lightly fried. Served with pickled red onions, spicy mustard, & garlic aioli
Duck Fat Fries
$6.00
Garlic Fries
$9.00
Duck Fat Fries tossed in garlic oil with fresh garlic, parsley, & parmesan cheese
Reuben Fries
$13.00
Corned beef, sauerkraut, Russian dressing, & gruyere, cheese served over Duck Fat Fries
Burgers, Sandwiches, & More
Served with Duck Fat Fries or House Made Chips | Sub Green Salad $2 | Add Thick-Cut Bacon $4 | Add Avocado $3
Monk's Burger
$17.00
Custom blend ground beef patty, gruyere cheese, arugula, pickled red onions, garlic aioli, & Russian dressing on a toasted brioche bun.
All American Burger
$18.00
Custom blend ground beef patty, cheddar cheese, lettuce, red onion, tomato, pickles, yellow mustard, & garlic aioli on a toasted brioche bun.
Mana's Vegan Nut Burger
$18.00
A handmade patty of sunflower seeds, almonds, walnuts, cashews, white beans, brown rice, vegetables, & spices. Chargrilled & topped with vegan Russian dressing, shredded romaine lettuce, tomato, & white onion on a vegan while wheat bun. Served with potato chips.
Fresno Burger - Only on Sundays!
$18.00
Custom blend ground beef patty, pepper jack cheese, pickled Fresno chilies, chipotle aioli, garlic aioli, lettuce, tomato, & white onion on a toasted brioche bun.
Hot Honey Fried Chicken Sandwich - Only on Sundays!
$18.00
Buttermilk brined fried chicken thigh, dill pickles, cole slaw, & hot honey drizzle on a toasted brioche bun.
Turkey, Bacon, & Avocado Sandwich
$18.00
Sliced turkey, thick-cut bacon, avocado, tomato, green leaf lettuce, yellow mustard, & garlic aioli on toasted Truckee sourdough. | Add Cheddar or Gruyere Cheese $2
Fish & Chips
$18.00
Beer-battered fresh fish, light & crispy. Served with Duck Fat Fries, cole slaw, & tarter sauce.
(Kitchen Closes 1/2 Hour Early)