Our Bar

American Lager. Silver Medal Cal State Fair 2026. A classic American lager light bodied & crisp. Named after the street that The Monk's Cellar calls home. 5% ABV

German Pilsner. Gold Medal Brewers Cup of Cal 2026. Crisp & clean showcasing a balanced blend of spicy, floral German hops. 4.5% ABV.

Silver Medal Brewers Cup of Cal 2024 | Gold Medal Cal State Fair 2023 | Gold Medal Brewers Cup of Cal 2023 | Belgian Style Witbier. Brewed in a traditional style w/ orange peel & coriander. Light, citrusy. 4.7% ABV. Also available in 4-Pack 16oz Cans To-Go.

Lambic. Silver Medal Cal Brewers Cup 2026. Raspberry Saison. Mixed culture barrel-fermented with Raspberries. Tasting notes of tart raspberry jam on toasted brioche.

Belgian Blond Ale with notes of fruit, spice & citrus. 5.8% ABV

Bronze Medal Brewers Cup of Cal 2023 | English Style Pale Ale. Amber in color, caramel, malty, balanced. 5% ABV. Also available in 4-Pack 16oz cans To-Go.

West Coast IPA. Prepare to get couch locked with this dank IPA rolled tight with copious amounts of Simcoe & Strata hops and dosed with terpenes. 6.6% ABV.

Classic West Coast IPA. Silver Medal Winner Cal State Fair 2026. Brewed with Amarillo, Centennial, Cascade & Chinook hops. 7% ABV.

West Coast IPA. This IPA was dry hopped with Krush Cryo, Galaxy, & Bru-1 Crio hops. 6.1% ABV.

New England IPA. This hazy IPA was dry hopped with Sabro, Cryo, El Dorado, & Comet hops.

English Style Porter. Dark, rich, & balanced with notes of chocolate & coffee in both aroma & taste. 5.5%% ABV

Imperial Stout. This divine stout is loaded with vanilla & fresh hazelnuts. 11.8% ABV. Available in a 10oz pour or 375ml bottle To-Go.

Belgian Quadrupel. Rich with flavors of dark fruit, spices, & almonds. Named for Saint Arnold of Soissons the patron saint of brewers.

Barrel Aged Barleywine. Deep ruby red color with notes of dried cranberries & plums. Slightly sweet with a dry finish. 11.4% ABV

Farmhouse Sour Ale. A barrel aged, open fermented, mixed culture saison. 750ml Bottles. Available to enjoy at Monk's or To-Go.

Bock. Sweet caramel malt backbone, doughy and bready, with light hop bitterness. 7% ABV.

Belgian Tripel. Rich depth with honey and spice accents. Deep gold color with medium light body. 8.1% ABV (Rochefort, Wallonie)

A Belgian Blond, brewed for Chimay Abbey's 175th Anniversary. 6.5% ABV (Region Wallonne, Belgium)

Belgian Pale Ale. Ageing process adds a fruity note, striking a balance between the full-bodied yet complex flavor & slight bitterness. 6.2% ABV (Villers-Devant-Orval, Luxembourg) 11.2oz bottle.

Non-Alcoholic Belgian Blonde Ale. Light, malty aroma with spicy & fruity notes. Full bodied, spicy flavor with a fruity & hoppy finish.

Non-Alcoholic IPA. Brewed with a blend of Northwest hops including Citra & Mosaic. 0.5% ABV. Available in 12oz cans. (Athletic Brewing, Milford, Connecticut)

Non-Alcoholic Mexican Style Lager. Refreshingly bright take on a Mexican style copper. 0.5% ABV. Available in 12oz cans. (Athletic Brewing, Milford, Connecticut)

Non-Alcoholic Root Beer. Made w/ a hot mix process using spring water, herbs, vanilla, & yucca (which creates foam). Abita sweetens it's root beer w/ pure Louisiana cane sugar & it is naturally caffeine free. (Abita Springs, LA)

Spain

Spain

Calistoga, CA (1/2 bottle)

France

Paso Robles, CA

California

Napa, CA

Paso Robles, CA

Napa, CA

Sonoma, CA

Portugal