ARTISAN CRAFTED BEERS
he Monk’s Cellar’s beer program includes 10 or more house made beers on draft, plus additional taps of guest beers imported from Europe. Many of our house made beers change regularly and include styles from North America and Europe. In addition, we offer a small collection guest bottles & cans. Including beer, cider, and hard kombucha.
The Monk’s Cellar also has wine and cocktail programs. The wine program’s focus is on local wineries. Many of these wines will be offered on tap. Classic cocktails using high end, small batch spirits anchor a creative liquor program including an extensive whiskey collection, and a fun, seasonal, innovative house cocktail list.
HOUSE BIÈRE
KOLSCH-ISH
LIGHT GERMAN-STYLE BEER. CLEAN AND CRISP DRINKING WITH FLORAL HOP NOTES.
5.5% ABV | PHOTO
BIERE BLANCHE
Gold Medal Cal State Fair 2019
Silver Medal Cal Craft Brewers Cup 2021
BELGIAN STYLE WITBIER. BREWED IN A TRADITIONAL STYLE WITH ORANGE PEEL AND CORIANDER. LIGHT, CITRUSY.
4.7% ABV | PHOTO
CROOKED BRIDGE ESB
Bronze Cal Craft Brewers Cup 2019
ENGLISH STYLE PALE ALE. AMBER IN COLOR, CARAMEL, MALTY, BALANCED.
5% ABV
WEST COASTIN’
CLASSIC WEST COAST IPA. BREWED WITH AMARILLO, CENTENNIAL, CASCADE AND CHINOOK HOPS.
7% ABV | PHOTO
CELLAR-BRATION
RED IPA. OUR ANNUAL HOLIDAY BEER BREWED W/ CASCADE, CENTENNIAL, CHINOOK & CITRA HOPS.
7.1% ABV
DIABOLIQUE
BELGIAN STYLE STRONG GOLDEN ALE. DRY HOPPED W/ SAAZ HOPS. FLORAL & FRUIT NOTES W/ A DRY FINISH. Brewed to celebrate our 7th Anniversary. | PHOTO
7.9% ABV
LONDON PORTER
ENGLISH STYLE PORTER. DARK, CHOCOLATE, BALANCED.
5.5% ABV
ROMANOV’S FOLLY
RUSSIAN IMPERIAL STOUT. A BIG BREW WITH BOLD AROMAS OF ROASTED MALTS, BALANCED BY RICH TOASTED AND BITTER CHOCOLATE FLAVORS, WITH A WARMING FINISH. SERVED ON NITRO
10.2% ABV | PHOTO
ST. ARNOLD
BELGIAN STYLE QUADRUPEL. OUR 2021 WINTERTIME FAVORITE, RICH WITH FLAVORS OF DARK FRUIT, SPICE, & ALMONDS.
10% ABV
BRANDY BARREL-AGED ST. ARNOLD
OUR 2020 BELGIAN STYLE QUADRUPEL AGED IN BRANDY BARRELS FOR 6 MONTHS. SMOOTH & RICH WITH FLAVORS OF DARK FRUIT, SPICES, AND ALMONDS.
12.9% ABV Available on Draft and in 375ml Bottles.
FLEUR D’ABRICOT
BELGIAN INSPIRED SOUR ALE AGED 8 MONTHS WITH FRESH APRICOTS. Available in 500ml Bottles.
6% ABV
UPDATED 1/22/2022
GUEST BIÈRE
BEAUREGARD
(STIR CIDER CO, SACRAMENTO, CA)
HARD APPLE CIDER MADE WITH FRESH PRESSED BLUEBERRY & A TOUCH OF LAVENDER. IT’S LIGHT, EFFERVESCENT, AND EASY TO DRINK.
6.9% ABV
RODENBACH RED TRIPEL 200TH ANNIVERSARY
(BROUWERIJ RODENBACH, BELGIUM, TRIPEL)
INSPIRED BY THE AGE-OLD BLENDING OF A YOUNG BEER (IN THIS CASE A TRIPEL) WITH A 2-YEAR-OLD WOOD-AGED FLANDERS RED. COMBINING A SLIGHTLY SOUR FRESHNESS, WITH MALTY, FRUITY & WOOD-AGED CHARACTERISTICS.
8.2% ABV
GOUDEN CAROLUS TRIPEL
(BROUWERIJ HET ANKER, BELGIUM, TRIPEL)
ORIGINALLY MADE FOR THE KNIGHTS OF THE GOLDEN FLEECE IN 1491. PREWED WITH THE BEST BELGIAN RIPE BARLEY AND HOPS, TO PRESERVE AS MUCH PURE AROMA AS POSSIBLE. VOTED WORLDS BEST TRIPEL (WORLD BEER AWARDS 2012)
9% ABV
AVEC LES BONS VOEUX
(BRASSERIE DUPONT, BELGIUM, FARMHOUSE ALE)
LES BONS VOEUX MEANS “BEST WISHES”, WHICH IS WHAT BRASSERIE DUPONT SENDS WITH THIS VERY SPECIAL SAISON ALE BREWED FOR THE HOLIDAYS. RICH GOLD COLOR, LEMONY WITH HINTS OF PEPPER, BANANA, CLOVER, AND A DEEP MALT RICHNESS THAT LINGERS. CONSIDERED BY SOME TO BE THE FINEST OFFERING FROM THIS UNPARALLELED BREWERY.
9.5% ABV
GUEST BOTTLES & CANS
JUNESHINE “MIDNIGHT PAINKILLER”: COCONUT, PINEAPPLE, ACTIVE CHARCOAL HARD KOMBUCHA (SAN DIEGO, CA) 16oz Can – 6% ABV
JUNESHINE “ACAI BERRY”: RED WINE FANS, THIS ONE’S FOR YOU. BREWED WITH ORGANIC ACAI AND BLUEBERRIES FOR A SUBTLE EARTHINESS THAT SATISFIES LIKE A GLASS OF WINE, BUT REFRESHES LIKE A JUNESHINE. HARD KOMBUCHA (SAN DIEGO, CA) 12oz Can – 6% ABV
STIR CIDER CO, “LUCID” DRY APPLE CIDER, A BLEND OF 6 APPLE VARIETALS. FRESH PRESSED & FERMENTED WITH WHITE WINE YEAST FOR A CHAMPAGNE-ESQUE PROFILE WITH LINGERING CITRUS BRIGHINESS. (SACRAMENTO, CA) 500ml bottle – 7.1% ABV
ERDINGER WEISSBIER (NON-ALCOHOLIC) – <0.5% ABV
