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ARTISAN CRAFTED BEERS


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he Monk’s Cellar’s beer program includes 10 or more house made beers on draft, plus additional taps of guest beers imported from Europe. Many of our house made beers change regularly and include styles from North America and Europe. In addition, we offer a small collection guest bottles & cans. Including beer, cider, and hard kombucha.

The Monk’s Cellar also has wine and cocktail programs. The wine program’s focus is on local wineries. Many of these wines will be offered on tap. Classic cocktails using high end, small batch spirits anchor a creative liquor program including an extensive whiskey collection, and a fun, seasonal, innovative house cocktail list.

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HOUSE BIÈRE


BIERE BLANCHE

Gold Medal Cal State Fair 2019

Silver Medal Cal Craft Brewers Cup 2021

BELGIAN STYLE WITBIER. BREWED IN A TRADITIONAL STYLE WITH ORANGE PEEL AND CORIANDER. LIGHT, CITRUSY.
4.7% ABV | PHOTO

CROOKED BRIDGE ESB

Bronze Cal Craft Brewers Cup 2019

ENGLISH STYLE PALE ALE. AMBER IN COLOR, CARAMEL, MALTY, BALANCED.
5% ABV

SHIMMY SHIMMY HAZE

NEW ENGLAND STYLE HAZY IPA. FULL OF MOSAIC & ZAPPA HOPS PRODUCING ORANGE CREAMSICLE MEETS DANK HIPPY LETTUCE AROMAS & FLAVORS.
6.3% ABV

WEST COASTIN’

CLASSIC WEST COAST IPA. BREWED WITH AMARILLO, CENTENNIAL, CASCADE AND CHINOOK HOPS.
7% ABV | PHOTO

STRATASFACTION

SINGLE HOP WEST COAST IPA BREWED W/ 100% STRATA HOPS PRODUCING THE SATISFYING AROMAS & FLAVORS OF TROPICAL & STONE FRUITS.
6.9% ABV

CELLAR-BRATION

RED IPA. OUR ANNUAL HOLIDAY BEER BREWED W/ CASCADE, CENTENNIAL, CHINOOK & CITRA HOPS.
7.1% ABV

DIABOLIQUE

BELGIAN STYLE STRONG GOLDEN ALE. DRY HOPPED W/ SAAZ HOPS. FLORAL & FRUIT NOTES W/ A DRY FINISH. Brewed to celebrate our 7th Anniversary. | PHOTO
7.9% ABV

ABBEY ALE

TRADITIONAL BELGIAN STYLE DUBBEL. MALTY W/ DRIED FRUIT & SUBTLE SPICE NOTES.
8% ABV

LONDON PORTER

ENGLISH STYLE PORTER. DARK, CHOCOLATE, BALANCED. SERVED ON NITRO.
5.5%% ABV

ST. ARNOLD

BELGIAN STYLE QUADRUPEL. OUR 2021 WINTERTIME FAVORITE, RICH WITH FLAVORS OF DARK FRUIT, SPICE, & ALMONDS.
10% ABV

BRANDY BARREL-AGED ST. ARNOLD

OUR BELGIAN STYLE QUADRUPEL AGED IN BRANDY BARRELS FOR 6 MONTHS. RICH WITH FLAVORS OF DARK FRUIT, SPICES, AND ALMONDS.
12.9% ABV

ISLAND DREAMS

KETTLE SOUR WITH TOASTED COCONUT, & FRESH PINEAPPLE & GUAVA JUICE ADDED.
5.8% ABV | PHOTO

FLEUR D’ABRICOT

BELGIAN INSPIRED SOUR ALE AGED 8 MONTHS WITH FRESH APRICOTS. Available in 500ml Bottles.
6% ABV

UPDATED 12/5/2021

ORDER BEER TO-GO ONLINE

GUEST BIÈRE


BEAUREGARD

(STIR CIDER CO, SACRAMENTO, CA)
HARD APPLE CIDER MADE WITH FRESH PRESSED BLUEBERRY & A TOUCH OF LAVENDER. IT’S LIGHT, EFFERVESCENT, AND EASY TO DRINK.
6.9% ABV

DELIRIUM TREMENS

(BELGIAN STRONG GOLDEN ALE)
THE UNIQUE TASTE RESULTS FROM TRIPLE FERMENTATION AND THE USE OF THREE DIFFERENT YEAST STRAINS. SWEET, BISCUIT MALT BACKBONE, SUPPORTED BY PLEASANT WARMTH AND SPICE, FINISHES WELL ROUNDED, FLORAL AND DRY.
8.5% ABV

FRUH KOLSCH

(COLOGNE, GERMANY KOLSCH)
THIS TOP-FERMENTED SPECIALTY BEER ORIGINATING FROM COLOGNE, GERMANY IS A PALE GOLD COLOR AND EXTREMELY DRINKABLE WITH A DRY FINISH.
4.8% ABV

GUEST BOTTLES & CANS

JUNESHINE “MIDNIGHT PAINKILLER”: COCONUT, PINEAPPLE, ACTIVE CHARCOAL HARD KOMBUCHA (SAN DIEGO, CA) 16oz Can – 6% ABV

JUNESHINE “ACAI BERRY”: RED WINE FANS, THIS ONE’S FOR YOU. BREWED WITH ORGANIC ACAI AND BLUEBERRIES FOR A SUBTLE EARTHINESS THAT SATISFIES LIKE A GLASS OF WINE, BUT REFRESHES LIKE A JUNESHINE. HARD KOMBUCHA (SAN DIEGO, CA) 12oz Can – 6% ABV

STIR CIDER CO, “LUCID” DRY APPLE CIDER, A BLEND OF 6 APPLE VARIETALS. FRESH PRESSED & FERMENTED WITH WHITE WINE YEAST FOR A CHAMPAGNE-ESQUE PROFILE WITH LINGERING CITRUS BRIGHINESS. (SACRAMENTO, CA) 500ml bottle – 7.1% ABV

ERDINGER WEISSBIER (NON-ALCOHOLIC) – <0.5% ABV

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