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ARTISAN CRAFTED BEERS


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he Monk’s Cellar’s beer program includes 10 house made beers on draft, plus an additional six taps of rare beers imported from Europe. Many of our house made beers change regularly and include styles from North America and Europe. In the future we plan to offer a small collection of unique, hard to find bottled beers.

The Monk’s Cellar also has wine and cocktail programs. The wine program’s focus will be on local wineries producing European varieties. Many of these wines will be offered on tap. Classic cocktails using high end, small batch spirits anchor a creative liquor program including fun and innovative “Beer Cocktails”.

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HOUSE BIÈRE


BLASPHEMY

CHERRY HARD SELTZER. CLEAN, CRISP AND UNCONTROLLABLY EASY TO DRINK.
5.2% ABV | PHOTO

ROSEVILLE BORN

BLONDE ALE. A LIGHT, EASY TO DRINK BLONDE BEER.
5.3% ABV / 14 IBU

BIERE BLANCHE

Gold Medal Cal State Fair 2019

BELGIAN STYLE WITBIER. BREWED IN A TRADITIONAL STYLE WITH ORANGE PEEL AND CORIANDER. LIGHT, CITRUSY.
4.7% ABV / 18 IBU | PHOTO

CROOKED BRIDGE ESB

Bronze Cal Craft Brewers Cup 2019

ENGLISH STYLE PALE ALE. AMBER IN COLOR, CARAMEL, MALTY, BALANCED.
5% ABV / 35 IBU

GLASGOW KISS

SCOTCH ALE. MALTY CARAMEL NOTES WITH JUST A TOUCH OF PEAT.
9.6% ABV / 25 IBU

HAIL MARY

UNFILTERED IPA. OVERFLOWING WITH FLAVORS OF STONE FRUIT AND CITRUS FORM THE EXPERIMENTAL NZH-107 AND AZZACA HOPS.
6.7% ABV / 30 IBU | PHOTO

WEST COASTIN’

WEST COAST IPA. BREWED WITH AMARILLO, CENTENNIAL, CASCADE AND CHINOOK HOPS.
7.2% ABV / 50 IBU

OKEY DOKEY

IMPERIAL WEST COAST STYLE IPA. STRONG PINEY AND SUPER DANK FLAVORS.
9.5% ABV / 100 IBU | PHOTO

LONDON PORTER

ENGLISH BROWN PORTER. CHOCOLATE. BALANCED. DARK. SERVED ON NITRO.
5.7% ABV / 28 IBU

ST. ARNOLD

BELGIAN STYLE QUADRUPEL. RICH WITH FLAVORS OF DARK FRUIT, SPICES AND ALMONDS.
12.9% ABV / 27 IBU

CHOC FULL

IMPERIAL PASTRYBOI STOUT. BREWED WITH CHOCOLATE, COCOA, CACAO AND LACTOSE.
13.6% ABV | PHOTO

LIFE

ENGLISH STYLE BARLEYWINE. BREWED TO CELEBRATE OUR 5TH ANNIVERSARY. RICH MALTS WITH UNDERTONES OF SPICY HOPS. BOTTLES ONLY.
11.9% ABV

UPDATED 2/14/2020

GUEST BIÈRE


ANCHOR MERRY CHRISTMAS

(ANCHOR BREWING COMPANY, SAN FRANCISCO CA)
WINTER WARMER. LAYERED WITH TOASTED CARAMEL AND COFFEE FLAVORS WITH SUBTLE HINTS OF MEXICAN CHOCOLATE, ROUNDED OUT WITH HERBACEOUS SPICES.
6.9%

SPENCER TRAPPIST HOLIDAY ALE

(SPENCER, MA)
BELGIAN STRONG DARK ALE. MAHOGANY IN COLOR, WHOLESOME IN BODY, AND LIGHTLY SPICED. A HEART-WARMING FEAST DAY ALE FROM OUR TABLE TO YOURS.
9% ABV

SAISON DUPONT

(BRASSERIE DUPONT, BELGIUM)
FARMHOUSE ALE – SAISON. SAISON DUPONT IS A WORLD CLASS BEER AND THE YARDSTICK FOR ONE OF BELGIUM’S MOST IMPORTANT BEER STYLES. THE MOST ADMIRED AND IMITATED SAISON.
6.5% ABV

COMMON CIDER

(COMMON CIDER, AUBURN CA)
ROTATING HARD CIDERS FROM OUR FRIENDS IN AUBURN.
6.5% ABV

BOTTLES and CANS

JUNE SHINE MIDNIGHT PAINKILLER, COCONUT PINEAPPLE HARD KOMBUCHA – 6% ABV

JUNE SHINE HOPICAL CITRUS, HARD KOMBUCHA – 6% ABV

LUCID DRY APPLE BLEND CIDER (STIR CIDER, ROCKLIN) – 7.1% ABV

GLUTENBERG BLONDE (GLUTEN-FREE BEER) – 6% ABV

GLUTENBERG IPA (GLUTEN-FREE BEER) – 6% ABV

CUVEE DES JACOBINS ROUGE, FLEMISH RED – 5.5% ABV

ORVAL, BELGIAN PALE ALE – 6.2% ABV

LINDEMAN’S CUVEE RENEE, LAMBIC KREIK – 7% ABV

CHIMAY “WHITE”, BELGIAN TRIPEL – 8% ABV

ERDINGER WEISSBIER (NON-ALCOHOLIC) – <0.5% ABV

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