Happy 4th of July Everyone! We will reopen at Noon on Sunday for both Dine-In & Take Out service (w/ Happy Hour 3 to 6pm). Be safe & thank you for your continued support of local, family owned businesses like Monk’s! #happy4thofjuly🇺🇸🎉
We had the final tasting yesterday with Brewmaster Andy & Belgian Beer expert BigMike both agreeing that “Batch 500” is ready to be served.
The 500th beer brewed here at Monk’s, “Batch 500” is a Belgian Style Pale Ale with Pale, Pilsner & Munich Malts and the famous Orval yeast. To…
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